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We are the expert in making the best satay in Malaysia. We also provide catering service for any functions.



Chicken Satay (Sate Ayam) :                      RM1.20
Made from 100% fresh chicken.

Beef Satay (Sate Daging Batang Pinang) : RM1.50
Made from imported tenderloin beef.

Chicken Liver Satay (Sate Hati Ayam) :   RM1.00
Combination of chicken gizzard and liver.

Lamb Satay (Sate Kambing) :                   RM1.80
Made from imported lamb meat which gives taste better than mutton.

Small Intestine Satay (Sate Perut) :           RM2.00
Very rare to get and made from imported small intestine. (NZ)

Rice Cake (Nasi Impit)                              RM1.00
Handmade compressed rice cake.

Peanut Sauce (Kuah Kacang)
Made from 100% pure peanuts and the peanuts are grilled first before cook to give nice smell and yummy taste.

*price as at 15 January 2017

9 comments:

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  3. dah bagi senarai harga pun tnya harga lagi

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    1. Biasalah. Nak buat macam mana. Saja nak kasi troll kot.

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    2. maaf sebelum ini kita memang tak letak harga. Baru sahaja kita letak harga. Terima kasih.

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